Hi Recruits, your cooking test will be conducted as follows:
Date: 16th September 2023
Time: 3.30-4.45pm
Location: Basketball Court
Utensils:
- Mess tin
- Fork, spoon, spatula, knife etc (Anything that is needed to prepare)
- 2 solid fuels and 1 hex stove will be provided.
- Additional solid fuel will be given but with a pay 🙂
1 solid fuel = minus 0.5 marks
Total Marks: 10 marks
Marks will be included in overall target badge
Rules:
- NO meats/food that needs to be refrigerated allowed as we will not be providing a refrigerator.
- NO pre-cooked/pre-prepped food allowed, all of the food has to be done on the spot.
- ie, cooking rice, chopping and washing vegetables.
- NO canned food allowed
- A minimum of 1 vegetable should be seen in your fried rice.
- Garlic and Onions are not counted as vegetables.
- Each plate of fried rice should be served with a sunny side up egg.
- Egg white and yolk should be clearly visible and unmixed
- NO instant rice allowed
- Only mess tins are permitted for use. Pots and pans are not allowed.
- You can use seasoning to enhance the flavour of your fried rice. However, do keep in mind that the quality of taste will impact your overall score.
Cooking group distribution:
| Squads | Members |
| 1 | Cpl Maxine Naomi Yong Ong Hang Shen Liew Der Ren Goh Sze Zhe |
| 2 | Cpl Sarah Sophie Wish Koh Felix Chew Poon Dedric |
| 3 | Sgt Li Ying Tan Kar Poh Declan Lau Johnathan Tu |
| 4 | Pvt Lemuel Loh Chan Yu Sharan Aiden Kong |
| 5 | LCpl Raeanna Ivan Chong Caleb Gareth |
| 6 | Cpl Qi Heng Amos Cheong Jayden Hariharan |
| 7 | LCpl Hebe Abigail Kam Theodore Keeran Foo |
| 8 | Pvt King Hin Alice Teng An Chee Yue |
Note: Time management is important! Plan your time wisely and take this into account when preparing, cooking, cleaning etc.
Please practice cooking at home with your mess tin to ensure the test runs smoothly 🙂
All the Best!